Winter Solstice Celebration Dinner

The Winter Solstice is seen as a significant time of year in many cultures, and has been marked by various festivals and rituals.

At Solstice, we celebrate this day the best way we know how—great food shared with great friends. Join us on a virtual culinary journey of our new Winter menu with added surprises throughout the meal.

The meals will be ready for pick-up between 4pm – 6pm on Monday, 12/21 and will include reheating instructions. For those joining us on the virtual video call, the event will begin at 7pm.

4 Course Pre-Fixe Menu – $45/person

Buy Event Tickets

— FIRST COURSE —

select one:

Butternut Squash Soup Salted Caramel Drizzle, Coffee Crumble

Mussels Rockefeller Bacon Lardon, Lobster Broth, Parmesan, Grilled Crostini

Apple & Goat Cheese Salad Kabocha Squash, Toasted Pumpkin Seeds, Cider Vinaigrette



— SECOND COURSE —

Chef's Selection



— THIRD COURSE —

select one:

Seared Cape May Scallops Celery Root Fondant, Buttered Leeks, Smoked Walnut Vinaigrette

Miso Glazed Chicken Charred Broccoli, Gingered Spaghetti Squash, Orange Chicken Jus

Malbec-Braised Wagyu Short Rib Sautéed Spinach & Kale, Cheddar Grits, Bordelaise Sauce, Rosemary Smoke, Herb Persillade

Broccoli Steak Chili Crumb, Cranberry Mostarda, Pickled Shallots



— FOURTH COURSE —

select one:

Citrus Olive Oil Cake Orange, Grapefruit, Yogurt Gelato

Pot de Crème Cocoa Nib Crumble, Orange Gelée

Apple Crisp Oatmeal Streusel, Salted Caramel Gelato, Yuzu Caramel